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A gem of a dish that captures the aroma of charcoal and the natural flavor of chicken.
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The yakitori is slowly grilled over charcoal, making it fragrant on the outside and juicy on the inside.The appeal is that you can enjoy the different flavors and textures of each cut.You can simply bring out the flavor of the ingredients with salt, or you can enjoy the deep flavor with the secret sauce.It pairs perfectly with alcohol and is one of our signature dishes.
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The grilled fish is slowly grilled over charcoal, and is a proud dish that brings out the full flavor of the ingredients and the sweetness of the fat.
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The meat is fragrant, plump, and the rich flavor spreads the more you chew it.They have a selection of the day's recommendations, such as filleted Pacific Atka mackerel, fatty mackerel, and salmon belly, which go perfectly with sake and shochu.You can enjoy luxurious flavors that make the most of the ingredients and the power of charcoal fire.
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The charcoal-grilled vegetable skewers are a masterpiece that brings out the sweetness and aroma of the ingredients to the fullest.
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You can enjoy the freshness and aroma of seasonal vegetables such as asparagus, shiitake mushrooms, and shishito peppers.Furthermore, the vegetable skewers, which are made by wrapping cherry tomatoes and cheese in pork, are a popular menu item that perfectly combines the juicy flavor that spreads the moment you put it in your mouth with the refreshing taste of vegetables.Enjoying it between meat skewers will leave your mouth feeling refreshed and further enhance the appeal of yakitori.
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Sashimi made with carefully selected fresh seafood, allowing you to enjoy the natural flavor of the ingredients.
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We offer a colorful assortment of seasonal seafood, including salmon, tuna, and scallops.The elegant sweetness and texture that spreads with each bite is best enjoyed simply with soy sauce and wasabi.It pairs perfectly with sake and shochu, making it a perfect item for creating a relaxed and sophisticated moment.
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We have a wide selection of snacks to enhance the flavor of your alcoholic beverages.
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We welcome our customers with a wide range of dishes, from classic edamame and octopus with wasabi, refreshing cold tofu, to fragrant chicken skin with ponzu sauce and assorted pickles.Each dish has a different texture and flavor, and when combined with yakitori or sashimi, it adds color to the entire meal.
Skewer
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chicken thigh skewer
200 yen(税込)
The chicken thighs are slowly grilled over charcoal, making them fragrant on the outside and plump and juicy on the inside.The moderate amount of fat spreads in your mouth, and the more you chew, the deeper the flavor becomes.The simple salt brings out the strength of the meat, while the secret sauce leaves a pleasant sweet and spicy aftertaste.This is a classic that is essential when talking about our yakitori.
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Chicken skin
240 yen(税込)
The outside is crispy and fragrant, and the inside is melt-in-your-mouth tender chicken skin.By carefully grilling the meat over charcoal, excess fat is removed and only the flavor is locked in.If you simply season it with salt, the fragrant flavor will stand out, and if you season it with sauce, the sweet and spicy sauce will blend beautifully with the savory flavor of the skin.This is a popular bottle that pairs perfectly with alcohol.
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Negima
240 yen(税込)
This dish is an exquisite blend of the juicy flavor of chicken thighs and the sweet and fragrant taste of green onions.Grilling over charcoal allows the juices from the chicken to seep into the onions, and the aroma of the onions enhances the flavor of the chicken.This is a masterpiece that can be said to be the classic yakitori dish, where you can enjoy the simple flavor of the ingredients with salt, or the depth of sweet and spicy with sauce.
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Tsukune
190 yen(税込)
Homemade meatballs that make the most of the delicious flavor of chicken.The fluffy texture is complemented by the aroma of charcoal.If you coat it in plenty of our secret sauce, it will have a rich sweet and spicy taste, and if you finish it with salt, you can fully enjoy the original flavor of the ingredients.This is a popular dish that is also recommended to be enjoyed with egg yolk for a mellow flavor.
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Age
200 yen(税込)
Seseri, the meat around the chicken's neck, is an appealing part with just the right amount of fat and a good texture.By slowly grilling it over charcoal, the aroma and rich flavor fills your mouth.Grilled with salt, it has a sharp taste, and when served with sauce, the rich sweet and spicy flavors are exquisitely intertwined, making it a great pairing with alcohol.
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Gizzard
200 yen(税込)
Gizzards have a unique crunchy texture.It has a light taste with little fat, but the more you chew it, the more delicious it becomes.Grilling it over charcoal adds a fragrant aroma, and the classic way to finish it is simply with salt.It pairs perfectly with alcohol and is a drink you will never tire of.
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Five skewers of yakitori
980 yen(税込)
A luxurious platter of five skewers of our proud yakitori.An assortment of the day's specials, including chicken thighs, negima (green onion stew), skin, and meatballs.This is a satisfying dish that allows you to enjoy the aroma of charcoal grilling and the unique flavors of each cut all at once.If you're not sure what to order, try this assortment first.
Vegetable rolls
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Cherry tomato vegetable skewers
240 yen(税込)
Juicy cherry tomatoes are carefully wrapped in thinly sliced pork and grilled over charcoal until fragrant.With just one bite, the sweet and sour taste of the hot tomatoes fills your mouth, blending exquisitely with the savory flavor of the pork.With its refreshing taste, this skewer is popular with female customers.
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Asparagus
240 yen(税込)
A skewer of fresh asparagus grilled over charcoal until fragrant.In addition to its crisp texture, the unique sweetness of asparagus fills your mouth.Eating it between meat skewers will refresh your palate and it goes perfectly with alcohol.A popular vegetable skewer that goes great with yakitori.
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Ellinghi
220 yen(税込)
A thick and chewy king oyster mushroom grilled to a fragrant finish.It has a rich, juicy flavor and a unique aroma, and can be enjoyed lightly with simple salt or with a rich sauce.This is a highly recommended vegetable skewer that is filling and highly satisfying.
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Enoki
200 yen(税込)
Grilled Enoki mushroom skewers with a delicate texture and gentle flavor.Grilling it over charcoal adds a fragrant aroma, and the flavor that spreads with each bite becomes addictive.It goes well with meat skewers and is also recommended as a palate cleanser.
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Shiitake
200 yen(税込)
A thick and juicy shiitake mushroom grilled over charcoal until fragrant.It is characterized by its rich aroma and flavor that spreads the more you chew it.Finishing it with salt brings out the natural flavor of the ingredients, while adding sauce creates a harmonious blend of fragrant, sweet and spicy flavors.A popular vegetable skewer that is both healthy and satisfying.
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Quail
220 yen(税込)
Bite-sized, easy-to-eat skewers of charcoal-grilled quail eggs.The outside is fragrant and the inside is fluffy, giving it a unique texture.It has a mellow taste, and if you eat it with salt it has a light taste, or if you eat it with sauce it has a rich sweet and spicy taste, making it the perfect accompaniment to alcohol.This is a popular item for both children and adults.
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Cheese roll
220 yen(税込)
This is a piece of cheese carefully wrapped in pork and grilled over charcoal until fragrant.With just one bite, the rich flavor of the cheese and the savory taste of the pork blend together, leaving a mellow aftertaste.It has a rich flavor but a light aftertaste, and goes perfectly with alcohol.This original skewer is also popular among women.
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Japanese leek
200 yen(税込)
The fragrantly grilled green onions are crispy on the outside and soft and sweet on the inside.Grilling it over charcoal concentrates the flavor, and finishing it with salt gives it a refreshing taste, while finishing it with sauce gives it a rich flavor.These vegetable skewers go well with meat skewers and are also recommended as a palate cleanser.
Robatayaki
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Atka mackerel filleted
1180 yen(税込)
This dish is made by splitting open fatty Pacific Atka mackerel and grilling it.The fragrant skin and plump flesh become more flavorful the more you chew them.The saltiness is just right, and it goes perfectly with sake, shochu, and even beer.This is a popular classic menu item that is filling yet has a refreshing aftertaste.
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Salmon belly
900 yen(税込)
A dish made from fatty salmon belly grilled to a fragrant finish.The skin is crisp and fragrant, the flesh is melt-in-your-mouth juicy, and the more you chew it, the more rich the flavor becomes.The sweetness of the fat and the aroma of the charcoal grill are in perfect harmony, and it pairs exceptionally well with sake and shochu.This is a popular menu item with a luxurious feel.
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Fatty mackerel
¥ 1080(税込)
A dish of fatty, fatty mackerel grilled to a fragrant finish.The skin is crisp and fragrant, the flesh is plump and juicy, and the more you chew it, the more flavor it releases.The moderate saltiness brings out the sweetness of the fat, and it goes perfectly with sake, shochu, and even beer.A popular and satisfying fish dish.
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Sashimi
¥ 780(税込)
The fragrantly grilled Shishamo is a luxurious dish that allows you to enjoy the whole fish.The skin is fragrant, the meat is plump and soft, and the crunchy texture of the egg pops in your mouth.The moderate saltiness and charcoal flavor make it a perfect match for sake or shochu.A simple yet satisfying popular staple.
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Angel Shrimp Skewers
¥ 680(税込)
This is a piece of angel shrimp, known for its firm flesh, grilled in its shell over charcoal until fragrant.When you chew it, the rich sweetness and flavor spreads throughout your mouth, allowing you to fully enjoy the natural taste of shrimp.These luxurious seafood skewers are simply seasoned with salt, allowing the quality of the ingredients to shine through.
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Grilled beef sirloin
1480 yen(税込)
A luxurious dish made with flavorful beef sirloin grilled to perfection.The outside is fragrant and the inside is juicy with the juices locked in.The moderate sweetness of the fat and the powerful umami of the red meat are well balanced, and the deeper the flavor the more you chew it.You can enjoy it simply with salt, or add some sauce to add richness for a truly delicious taste.This is an excellent dish that pairs perfectly with alcohol.
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Grilled chicken thigh
880 yen(税込)
The chicken thighs are charcoal grilled to a fragrant finish, making them crispy on the outside and plump and juicy on the inside.The moderate amount of fat spreads throughout the mouth, and the more you chew, the more you can enjoy the powerful flavor of chicken itself.It is a proud dish that can be enjoyed simply with salt, or finished with a sauce that adds a fragrant sweet and spicy flavor, and goes well with alcohol.
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Grilled gizzard with garlic
¥ 720(税込)
This dish features gizzards with a crunchy texture, grilled with fragrant garlic.The simple saltiness is combined with the flavor of garlic to create an appetizing taste.The more you chew, the more delicious and fragrant it becomes, and it becomes addictive, and it goes perfectly with beer or highballs.
Instant food
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Salt soybean
480 yen(税込)
Edamame beans boiled with just the right amount of salt to bring out the flavor of the ingredients.The sweetness of the plump beans and just the right amount of saltiness make this a simple yet timeless dish.It is a classic snack that goes well with any alcoholic beverage, including beer, and is recommended as your first dish.
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Stiffness
498 yen(税込)
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Chilled tomatoes
528 yen(税込)
Juicy and sweet tomatoes served simply chilled.With a cool texture and refreshing acidity, it is the perfect palate cleanser.The refreshing taste goes well with beer or shochu, and is recommended as a drink between meals.
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Tataki cucumber
450 yen(税込)
A refreshing dish made with fresh cucumbers that have been pounded and dressed in a special sauce.With just the right amount of texture and a refreshing aroma that fills your mouth, it's the perfect palate cleanser.By adding a spicy flavor, we have created a snack that is perfect for adults to enjoy with alcohol.
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Chicken skin ponzu
498 yen(税込)
A dish of fragrantly grilled chicken skin tossed in refreshing ponzu sauce.While retaining the umami and richness unique to chicken skin, the refreshing acidity gives it a light aftertaste.It is a popular snack that goes well with alcohol, and is also great as a snack between greasy dishes.
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Assorted Oshika
638 yen(税込)
A colorful assortment of pickles made with seasonal vegetables.It has a refreshing taste and is perfect as a palate cleanser.The natural flavor of the ingredients and just the right amount of saltiness will enhance your yakitori and alcoholic drinks.Please enjoy this dish as a way to add color to your dinner table.
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Addictive Salted Cabbage
538 yen(税込)
A popular snack made with crispy cabbage tossed in a special salt sauce.The aroma of sesame oil and the delicious flavor of the salt sauce are exquisite, and once you try it, you won't be able to stop eating.It is refreshing yet rich in flavor, and pairs perfectly with yakitori.It is also recommended as the first dish to enjoy with alcohol.
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cold tofu
398 yen(税込)
A classic dish made by simply chilling smooth tofu and adding condiments.You can enjoy the natural sweetness and flavor of soybeans as they are, and it has a refreshing taste.Adding a drizzle of soy sauce makes it the perfect palate cleanser between yakitori and alcoholic drinks.
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Kimchi
298 yen(税込)
A classic snack characterized by its spicy kick and fermented flavor.The crunchy texture and deep flavor will stimulate your appetite.It goes well with yakitori and beer, and is also perfect as a palate cleanser.This is a popular dish among adult customers.
salad
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Caesar salad
788 yen(税込)
A salad made with fresh vegetables tossed in a rich Caesar dressing and topped with plenty of Parmesan cheese.The fragrant texture of the croutons and the savory flavor of the bacon add a nice accent to this dish, making it very filling.It has a refreshing yet rich flavor, making it the perfect accompaniment to alcohol or in between meals.
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Chooregi Salada
¥ 698(税込)
Choregi salad made with crisp fresh vegetables and a special dressing with the aroma of sesame oil.The fragrant flavors of seaweed and sesame add a refreshing yet appetizing taste.It goes well with yakitori and is also recommended as a palate cleanser.
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Special Japanese-style salad with fragrant yuzu
738 yen(税込)
A salad made with a colorful array of fresh vegetables and finished with a special Japanese dressing that is rich in the aroma of yuzu.The refreshing acidity and aroma spread throughout the mouth, leaving it feeling clean and refreshed.It goes well with yakitori and fried foods, making it the perfect dish to enjoy between meals.
sashimi
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Five kinds of sashimi
2480 yen(税込)
A luxurious sashimi platter of five kinds of fresh seasonal seafood.This is a luxurious dish that allows you to enjoy the vibrant colors and rich flavors of each fish all at once.Pairing it with sake or shochu will bring out the quality of the ingredients even more.This is a recommended item for special occasions.
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Broiled mackerel
950 yen(税込)
This dish is made by lightly marinating fresh mackerel in vinegar and then searing the surface until it is fragrant.The refreshing acidity of marinated mackerel is complemented by the fragrant aroma of grilling, and the more you chew, the more rich the flavor becomes.With an exquisite balance of richness and freshness, this is a masterpiece that is perfect to enjoy with sake or shochu.
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Assortment of three kinds of sashimi
1580 yen(税込)
A colorful sashimi platter of three kinds, made with carefully selected fresh fish of the day.Our sashimi, made with seasonal ingredients, allows you to enjoy the natural umami and sweetness of the ingredients.It pairs perfectly with sake and shochu, making it a luxurious dish that will add a touch of elegance to your dining table.
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Salmon
¥ 750(税込)
Salmon sashimi with a melt-in-your-mouth texture and just the right amount of fat.The mellow flavor and elegant sweetness fills your mouth.Simply season it with soy sauce and wasabi to fully enjoy the quality of the ingredients, and it goes perfectly with sake or white wine.
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squid
¥ 780(税込)
Squid sashimi is attractive for its beautiful, translucent flesh and just the right texture.The more you chew, the more sweetness spreads, allowing you to fully enjoy the elegant flavor.Simply seasoned with wasabi soy sauce, it brings out the natural flavor of the ingredients, and is a dish that pairs perfectly with sake.
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Tuna chopped
¥ 820(税込)
A dish made from fresh tuna sliced into generous chunks.You can enjoy the refreshing flavor and moist texture that only lean meat can offer.Enjoy it simply with soy sauce and wasabi to bring out the powerful flavor of the ingredients.It is a popular classic menu item that goes well with alcohol.
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Scallop
980 yen(税込)
Scallop sashimi is attractive for its plump flesh and elegant sweetness.The smooth texture and delicious flavor that spreads the more you chew it leaves a luxurious aftertaste.Simply enjoy it with wasabi soy sauce to fully enjoy the quality of the ingredients, and it also pairs perfectly with sake or white wine.
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octopus
¥ 750(税込)
Octopus sashimi is appealing with its firm texture and elegant sweetness.The more you chew it, the more delicious it becomes and the refreshing taste makes it a perfect match for sake or shochu.It's a simple yet satisfying classic dish.
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bonito
¥ 750(税込)
Bonito sashimi is appealing with its powerful flavor and refreshing aftertaste.The rich flavor of lean meat fills your mouth and is further enhanced when combined with condiments and wasabi soy sauce.This dish goes well with sake and shochu, as well as refreshing white wine.
gem
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Teppanyaki dumplings
1028 yen(税込)
The gyoza are cooked on a piping hot iron plate, resulting in a crispy and fragrant outside and a juicy, meaty inside.The flavors of garlic and vegetables blend together exquisitely, and once you take a bite, you won't be able to stop eating.It pairs perfectly with beer and highballs, making it a popular and classic dish that is highly satisfying.
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Drooling chicken covered in green onions
738 yen(税込)
A popular dish made with tender steamed chicken topped with plenty of fragrant spring onions and finished with a special spicy sauce.The juicy flavor of the chicken, the refreshing aroma of the spring onions, and the appetizing spiciness and richness are all exquisitely intertwined.It goes well with alcohol and is a dish that you won't be able to stop eating.
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Delicious spicy cold tofu
489 yen(税込)
A refreshing yet stimulating dish made with smooth tofu and a specially made spicy sauce.The gentle sweetness of soybeans and the tangy spiciness are in perfect harmony, and it goes extremely well with alcohol.It is recommended not only during the hot season, but also as a snack to stimulate your appetite.
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Pickled Quail
498 yen(税込)
This dish is made by slowly marinating quail eggs in a special sauce to bring out their mellow flavor.The rich flavor of the yolk and just the right amount of saltiness lingers in your mouth, making it the perfect accompaniment to alcohol.They are bite-sized and easy to eat, making them a popular staple menu item that also makes a great palate cleanser.
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potato salad
398 yen(税込)
A classic potato salad made with fluffy potatoes and the delicious flavors of other ingredients.It has a smooth texture and a rich flavor that gives off a nostalgic feeling.It goes well with yakitori and alcohol, and is a popular dish for people of all ages and genders.
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Meat sushi
980 yen(税込)
Meat sushi made with luxuriously selected meat.The moist umami and sweet fat of the meat are in perfect harmony with the vinegared rice, allowing you to enjoy a luxurious taste with every bite.Grilling it adds a fragrant aroma and makes it even more flavorful.It goes well with sake and red wine, making it a popular dish with a special feel.
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Horse sting
1480 yen(税込)
A luxurious dish made with fresh horse meat.The texture melts in your mouth and the elegant sweetness spreads throughout your mouth, allowing you to enjoy a refreshing flavor without any strong taste.The flavor is further enhanced when combined with condiments and special soy sauce.It pairs perfectly with sake and shochu, making it a popular item among adults.
Fried food
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French fries
¥ 540(税込)
Classic French fries that are crispy on the outside and soft and fluffy on the inside.Although simple, it is an essential dish to accompany your drinks.Add ketchup or mayonnaise to taste for an even more delicious taste.This is a popular menu item among all generations.
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Cheddar cheese fries
600 yen(税込)
Crispy fries topped with rich, melted cheddar cheese.The fluffy texture of the potatoes and the rich flavor of the cheese go perfectly together, making it so delicious you'll find yourself reaching for more.It pairs well with beer and highballs, making it a popular dish that can be enjoyed by sharing with others.
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Deep-fried Daisen chicken
¥ 680(税込)
Our proud fried chicken is made from juicy Daisen chicken, deep-fried until crisp and fragrant.The outside is light and crispy, while the inside is plump and juicy.You can really taste the natural flavor of the chicken, and the rich flavor that spreads the more you chew it leaves you wanting more.This popular menu item goes perfectly with beer and highballs.
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Deep-fried chicken cartilage
¥ 620(税込)
This dish is made with fragrantly deep-fried chicken cartilage, which has an addictive crunchy texture.The crispy texture of the light batter and the chewy texture of the cartilage are a perfect match, and a sprinkling of salt gives it a simple yet timeless flavor.It's a classic snack that you'll find yourself reaching for to accompany beer or highballs.
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Chicken Namba
¥ 780(税込)
A popular dish made with juicy fried chicken dipped in a sweet and sour sauce and finished with a special tartar sauce.The outside is crispy and fragrant, the inside is soft and plump, and the sweet and sour yet rich sauce blends together perfectly.It's very filling and satisfying, and is recommended as both a main dish and a companion to alcohol.
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Chicken tempura
¥ 730(税込)
Lightly fried chicken breast, this dish is light yet juicy.The batter is light and crispy, bringing out the tenderness and flavor of the chicken.Simply enjoy it with salt or tempura sauce to fully enjoy the natural flavor of the ingredients.It is a popular dish that can be enjoyed with alcohol or as part of a meal.
Finished food
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Ochazuke (Mentaiko, Wasabi, Takana)
598 yen each (tax included)
A light dish that is perfect for the final meal.The fragrant broth is poured over hot rice and finished with condiments.The light and gentle taste makes it perfect for eating after enjoying alcohol.With a refreshing aftertaste, this is a classic final dish that will soothe both your body and mind.
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Takana mentai fried rice
738 yen(税込)
Fried rice that combines fragrant fried rice with the flavor of takana and the tangy spiciness of mentaiko.The crispness of the takana and the umami of the mentaiko are perfectly intertwined, resulting in a lingering flavor.This popular dish is perfect as a final dish, or even after drinking alcohol.
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Rich Mentaiko Udon
728 yen(税込)
A luxurious dish of chewy udon noodles coated with the delicious flavor of mentaiko and a creamy special sauce.Despite its rich flavor, it has a refreshing aftertaste, accented by the spiciness of the mentaiko.It's the perfect way to finish off a night of drinking, and is a popular dish for people of all ages.
pot
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Domestic beef offal hotpot
1280 yen(税込)
A delicious special motsunabe made with plenty of tender domestic beef offal.By simmering it slowly, the richness and sweetness of the offal is dissolved into the soup, allowing you to enjoy a deep flavor together with the vegetables.You can enjoy it in your favorite flavor, such as soy sauce base or miso base, and it is a wonderful dish that will warm both your body and soul.This is a popular hot pot dish that allows you to fully enjoy the rice porridge and udon noodles at the end.
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Mentaiko offal hotpot
1480 yen(税込)
A special motsunabe that exquisitely combines the rich flavor of domestic beef offal with the tangy spiciness of mentaiko.Tender offal and fresh vegetables are simmered in a rich soup, creating a flavor that will warm you from the inside out.The flavor of mentaiko blends into the soup, creating a deliciously spicy and addictive dish.This is a popular hot pot dish that can also be enjoyed with rice porridge or udon noodles at the end.
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Domestic pork shabu-shabu
1480 yen(税込)
This shabu-shabu is made using carefully selected domestic pork, and the thinly sliced meat is quickly dipped in broth, allowing you to enjoy the melting tenderness and delicious flavor.The elegant sweetness of the fat and the light taste are exquisite, and when eaten with vegetables the flavor is even more well-balanced.This is a luxurious and satisfying dish that can be enjoyed with rice porridge or udon noodles at the end.
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Additional vegetables
¥ 520(税込)
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Additional
¥ 520(税込)
sweet taste
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Annin tofu
490 yen(税込)
Almond tofu is appealing with its smooth texture and gentle sweetness.The subtle fragrance of almonds gives it a refined flavor, making it the perfect refreshing dessert after a meal.It has a pleasant melt-in-your-mouth texture and is a popular dish among people of all ages.
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Rich mango ice cream
¥ 540(税込)
A rich ice cream made with luxurious mango that has a tropical aroma.The melt-in-your-mouth texture and the unique sweetness and sourness of mango are in perfect harmony and fill your mouth.It is recommended not only as a dessert after a meal, but also as a refreshing final dish.
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Vanilla Icecream
500 yen(税込)
Classic vanilla ice cream with a rich and creamy taste.The smooth texture and elegant sweetness fill your mouth, making it the perfect after-meal dessert.It's a simple yet timeless dish that is loved by people of all ages.
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brownie cake
440 yen(税込)
A moist brownie cake with a rich chocolate flavour.It has an exquisite balance of just the right amount of sweetness and bitterness, and the rich flavor that spreads the moment you put it in your mouth is what makes it so appealing.This is a popular dish among adults that goes well with coffee or wine, as well as being a great after-meal dessert.
